Military Rye Bread with 24 month shelf life - 3 x 700 g

A package containing 3 rye bread loaves, each weighing 700 g. Crafted primarily from rye flour with added wheat flour, these loaves feature an extended shelf life of up to 24 months, making them ideal for prolonged storage. Double-layer foil packaging ensures robust protection against moisture and external elements, while preserving flavor integrity over time. Such bread has proven itself in service with the Polish Armed Forces during peacekeeping missions and has been utilized by Civil Defense units during natural disasters.

Operational temperature ratings for the Sea To Summit Traveller Long sleeping bag are determined in accordance with EN 13537 standards:

• T-comfort: +11 deg. C - the lowest temperature at which a woman is able to maintain comfortable sleep throughout the night,
• T-limit: +7 deg. C - the minimum temperature at which a man can sleep through the night without experiencing discomfort.

Owing to its unique blend, this bread boasts over 30% more fiber compared to standard wheat bread. Loaded with B vitamins, including niacin, as well as vitamin E, it meets demanding energy needs.

Ingredients:

• rye flour type 720
• wheat flour type 750
• water
• barley malt extract
• potato flakes
• fat
• yeast
• salt

Nutritional information for 100 g:

• Caloric content: 191 kcal
• Protein content: 3.2 g
• Total carbohydrates: 36.2 g, of which sugars: 2.3 g
• Total fat: 2.9 g, including saturated fatty acids: 0.8 g
• Dietary fiber: 3.3 g
• Salt: 0.5 g

• Guaranteed shelf life of up to 24 months.
• Produced using rye flour with the addition of wheat flour.
• Easily refreshed for continued use.
• Delivers over 30% higher fiber content.
• Rich source of B vitamins, including niacin, as well as vitamin E.
• Utilized by the Polish Armed Forces and Civil Defense services.