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Ed Red Canned Food - Baked beans 400 g, Zamość-style tripe 400 g

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Ed Red Canned Food - Baked beans 400 g, Zamość-style tripe 400 g

Set of two premium artisanal canned meals crafted in Poland. Hearty one-pot recipes featuring beans in tomato sauce combined with sausage, bacon, vegetables, and a blend of spices, alongside tripe in tomato sauce enriched with beef broth and seasoned with aromatic herbs like lovage and marjoram. Each Ed Red can delivers chef-prepared, restaurant-quality dishes made exclusively from top-grade natural ingredients. Serving as an excellent nutritional option, these meals are ideal for sustaining energy during long mountain expeditions or camping adventures.

Product ingredients

Baked Beans:
Composed of 35% white beans, water, and sausage (pork meat, pork skins, water, curing salt, potato starch, wheat fiber*, spices), enriched with onion, tomato concentrate, and smoked bacon. Also includes corn starch, wheat flour*, carrot, parsley, celery*, leek, onion, garlic, parsley leaves, sugar, salt, natural flavors, spices, rapeseed oil, and paprika extract.

Zamość-style Tripe:
Ingredients include water and 35% beef tripe, along with carrot, onion, celery*, wheat flour*, tomato concentrate, corn starch, and beef broth (with celery*). Seasoned with garlic, salt, spices, rapeseed oil, and paprika extract.

Nutritional value per 100 g of product

Baked Beans:

  • per 100 g serving: energy content is 381 kJ / 91 kcal
  • total fat: 3.1 g, of which saturated fats make up 1.2 g
  • total carbohydrates: 11 g, with sugars accounting for 1.3 g
  • protein content: 4.3 g
  • salt level: 0.8 g

Zamość-style tripe:

  • per 100 g portion: energy value is 316 kJ / 75 kcal
  • fat content: 3.1 g, of which saturated fatty acids are 1.16 g
  • carbohydrates: 3.2 g, including 0.5 g sugars
  • protein: 8.8 g
  • salt content: 0.8 g

Technical data

Net mass: 400 g / 400 g
Produced by: Ed Red, Poland

More Information
Food type Canned food set
Number of servings per package 2
EAN 5904083584332+5904083584325
Brand Ed Red

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