Real Turmat Freeze-Dried Food Creamy Salmon with Pasta 129 g/601 kcal

Creamy salmon with pasta is a classic Norwegian dish that combines the taste of Norwegian salmon with aromatic dill, fresh peas and crunchy carrot. As with all Real Turmat meals, preparation is extremely quick and very simple.

Freeze-drying is a process of vacuum dehydration of food products at very low temperatures (-50 degrees Celsius). Thanks to the use of special production technology, freeze-dried food is a wholesome, full-calorie meal, complete in every respect, while meeting the high requirements associated with practising various extreme sports such as climbing, high-mountain tourism, sailing, qualified tourism both in summer and winter. It is used by polar explorers, travellers, competitive athletes, on various expeditions or camps.

Pasta 30% (durum wheat), salmon fish product 16% (92,6% salmon, salt), carrot 15% , onion, peas 8%, cream 8% (milk), wheat flour, rapeseed oil, corn starch, fish broth (fish, salt, maltodextrin, yeast extract, vegetables, rapeseed oil, spices), pepper, dill 0,04%, antioxidant (rosemary extract, ascorbic acid), may contain traces of soy.

• calories - 466 kcal
• fat - 23 g, including saturated fatty acids - 5,8 g
• carbohydrates - 47 g, including sugars - 6 g
• fiber - 6 g
• protein - 16 g
• salt - 3,5 g