Lyommy Freeze-dried Food Millet Pudding with mango and passion fruit 66 g/281 kcal

Millet pudding with mango and passion fruit is a dessert for fans of tasty, filling food. Thanks to the proper balance of protein and carbohydrates, the meal helps to fully regenerate energy even after the most demanding expedition. The dish has undergone the process of freeze-drying, making it have a long shelf life and lightweight, so it doesn't add extra burden to the luggage.

Freeze-drying is a process of vacuum dehydrating food products at very low temperatures (-50 deg. C). Thanks to the use of special production technology, freeze-dried food is a wholesome, fully-caloric meal in every respect.

Freeze-dried dishes meet the high requirements set for various extreme sports like climbing, high-altitude trekking, sailing, qualified tourism both in summer and winter. They are used by polar explorers, travelers, professional athletes, on various expeditions or camps.

Cooked millet groats 66%, passion fruit pulp 10%, mango 8%, banana, coconut drink (coconut extract 75%, water), coconut flakes, agave syrup.

• fat - 9.6 g, of which saturated fatty acids - 7.5 g
• carbohydrates - 78.6 g, of which sugars - 31.8 g
• fiber - 3.9 g
• protein - 7.9 g
• salt - 0.3 g
• Energy value: kcal/100 g - 425 kcal, kJ/100 g - 1792 kJ

• quick and easy to prepare after adding water
• high energy value
• preservation of taste and nutritional value due to freeze-drying
• long shelf life
• convenient transportation and storage