Lyommy Freeze-dried Food Orzo pasta with pesto and vegan chicken 97 g/473 kcal

Orzo pasta with pesto and vegan chicken is a wholesome and easy-to-prepare freeze-dried meal. Thanks to the appropriate balance of protein and carbohydrates, the meal helps to fully regenerate energy after even the most demanding expedition. The dish has been subjected to the freeze-drying process, which gives it a long shelf life and makes it lightweight, so it doesn't burden the baggage.

Freeze-drying is a process of vacuum dehydrating food products at very low temperatures (-50 deg. C). Thanks to the use of special production technology, freeze-dried food is a wholesome, fully calorific meal, complete in every respect.

Freeze-dried dishes meet the high demands faced in various extreme sports such as climbing, high-altitude tourism, sailing, qualified tourism both in summer and winter. They are used by polar explorers, travelers, performance athletes, on various expeditions or camps.

Cooked orzo pasta 35% (durum wheat semolina), zucchini, coconut product (coconut milk, coconut fat, tapioca flour, fava bean proteins, thickener: pectins, vegan bacterial cultures), vegan chicken 17% (pea protein, textured wheat protein, rapeseed oil, spices, starches (tapioca, corn), citrus fiber, natural flavors, dried vegetables, spice extracts, paprika extract, spirit vinegar, salt), pesto 8% (parsley leaves, cashew nuts, basil, olive oil, garlic), inactive yeast flakes, coconut oil, lemon juice, salt, pepper.

• fat - 24 g, including saturated fatty acids - 10 g
• carbohydrates - 44 g, including sugars - 6.9 g
• fiber - 5.2 g
• protein - 25 g
• salt - 2.4 g
• Energy value: kcal/100 g - 488 kcal, kJ/100 g - 2040 kJ

• quick and easy preparation after adding water
• high energy value
• preservation of taste and nutritional values thanks to freeze-drying
• long shelf life
• convenience of transport and storage